Lodge 7.5 Quart Enameled Cast Iron Dutch Oven – Dual Handles – Oven Safe up to 500°F - Use for Multiple Purposes – Indigo

This 7.5 Quart Dutch oven with enamel coating is perfect for cooking, marinating, refrigeration, and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic, and induction cooktops, as well as in the oven. However, it is not recommended for use on outdoor grills or over open flames, and it should not be used in microwaves.

Lodge Color Porcelain Enamel on Cast Iron cookware is made by casting molten iron in individual sand molds. The porcelain surface eliminates the need for seasoning the cast iron. The cast iron vessel has excellent heat distribution and retention, heating the bottom, sidewalls, and lid evenly. The tight-fitting lid seals in moisture and the superior heat retention reduces the amount of energy required for cooking.

The Dutch oven features two layers of very hard, glossy porcelain enamel that are chip-resistant and easy to clean. The stainless steel lid knob is oven safe to 500 degrees Fahrenheit. The black rim on the pot is matte porcelain and not exposed cast iron. The hygienic porcelain enamel is non-reactive with food, and although dishwasher safe, hand washing with warm soapy water is recommended to preserve its original appearance. The Dutch oven is made in China.

The Lodge Dutch Oven is your go-to kitchen tool that combines both form and function. It is an enameled cast iron classic that not only enhances the look of your kitchen but is also great for preparing and serving memorable meals. You can broil, braise, bake, or roast your favorite meals in the oven up to 500 degrees Fahrenheit.

Porcelain enamel on cast iron is created by bonding glass to the cast iron at high temperatures. A layer of glass, known as frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400 degrees Fahrenheit. The glass frit melts and fuses to the cast iron, creating a strong bond. This porcelain enamel is heat tolerant and resistant to water and other consumables.

The porcelain enameled interior of the Dutch oven has a smooth finish that reduces sticking, promotes caramelization, and resists staining. While the cookware is dishwasher safe, it is recommended to hand wash it with warm soapy water and a nylon scrub brush to maintain its quality.

The cast iron vessel of the Dutch oven has superior heat distribution and retention, evenly heating both the bottom and sidewalls. The tightly fitting lid seals in moisture, making it perfect for cooking delectable pot roasts, stews, or large batches of beans. The excellent heat retention also helps reduce the amount of energy required for cooking.

Lodge is not just a business; it is a family. The Lodge family founded the company in 1896 and still owns it today. They are committed to environmental responsibility and community development, and their products are made with non-toxic, PFOA, and PTFE free materials.

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